It’s autumn in Tuscany and the porcini mushrooms and persimmons abound!

Look at the colors of these cherry tomatoes! Like precious stones!

Figs are still around.

Zucchini blossoms ready for frying filled with mozzarella!

Pears, pears, pears! I love the red wax seals on the top of the stems on the Decana pears.

The Sant’Ambrogio mercato never, never disappoints!