Right in the heart of Florence, on its famed Via Tornabuoni, sits Procacci, one of the city’s oldest delicatessens and a lovely meeting place. The decor maintains its vintatge appeal. Procacci was founded in 1885, and quickly became acclaimed among Florentines, especially for its culinary specialties with truffles and its famous sandwiches.
It’s a heavenly little spot for a prosecco of an afternoon, with a truffle sandwich on specially made, fluffy buns. What a treat!
Patrizia, one of my favorite Florentines!
